Selasa, 29 November 2016

Free Download

Free Download

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Free Download

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Product details

File Size: 1875 KB

Print Length: 94 pages

Page Numbers Source ISBN: 1508797625

Simultaneous Device Usage: Unlimited

Publication Date: March 12, 2015

Language: English

ASIN: B00UMP0NDC

Text-to-Speech:

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Word Wise: Enabled

Lending: Not Enabled

Screen Reader:

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Amazon Best Sellers Rank:

#414,935 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

In 1957, my mother took a class Chinese cooking whlie my Dad was stationed in Tokyo Japan, on a tour that allowed the family to join him. Mom wore her text book for the class to tatters, over the next 30 years. What a delight to find a pristine copy of the book in the used book market as a surprise Christmas gift. What an even greater delight to find the book back in print, so that I can gift each of my sisters and brother with one this Christmas. The recipes are adapted to products and vegetables available in this country. The sweet and sour pork recipe also includes the best recipe I've ever found, for making the wonderful sauce from scratch. And if you've ever wondered how to make egg roll wrappers from scratch - you'll find it in this book.

I have not made ANYTHING from this book that hasn't been immediately OVEReaten. The food is just too good to stop, so be warned. I found this book after searching for good Chinese cookbooks for Western homes, so foods that aren't too off the beaten path, but still Chinese. The pineapple meatballs are beyond delicious!

Super to find this. Had it years ago

What a delight to find this cookbook in print. My mother-in-law has a tattered copy she uses to make delicious meals out of to this day. She and her family were stationed in Tokyo in the early 1960's. So happy to find copies to share with family.

I have used this cook book for years (over 30) and rely on it for all Chinese oriented dishes. Fried rice is great. Simple to use and even I am a successful cook with its help. Bought another copy for my son who likes to cook.

I owned this book years ago and decided to give it to someone who was going to be located in Asia......simple recipes not needing a bunch of ingredients......I still have mine by the way.......I hope the recipient enjoys it as much as I still do......the party who shipped it was outstandingly gracious and informative.....good job AGAIN......you are a company that can really be counted on to deliver.....keep up the great work......I have never been disappointed.....thank you

While living in Guantanamo, Cuba Naval Base, over forty years ago, I typed recipes from a friend's copy of this book by nuns in China. On a whim I checked Amazon for a copy. I have never been this excited in finding a book I was looking for as I thought there was no chance that I would find it. The copy is clean, as stated, and the price was more than fair.

This cookbook is a backup for the tattered one I own. I have been looking for a replacement for years and was overjoyed to find it online. The lemon dessert is especially good.

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